14th March shine Fair, later, occasionally cloudy
This is a spectacle of last night's dinner.
They were drinking a lot of distilled spirit "shochu".
The shochu is a distilled liquor of a Japanese tradition.
Shochu is made of spirits distilled from fermented rice, potatoes, wheat or the like and retains some of the original flavor. Being distilled, it contains more alcohol than sake (25 to 35%).
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